New recipes

Apple cake and burnt sugar

Apple cake and burnt sugar


Caramelize the sugar, distribute it on the walls of the bowl, add the apples cleaned and cut in four, place over the burnt sugar and put the bowl in the oven heated to 180 degrees until the apples leave their juice.

Meanwhile, beat 3 eggs with 3 tablespoons of sugar, a vanilla sugar, milk and pour over the caramelized sugar, put in the oven until the sugar cream thickens.

Make the top of 4 eggs, 4 tablespoons sugar, 4 tablespoons flour and baking powder and pour over the cream. Separate the egg whites from the yolks, mix the egg whites with foam, gradually adding the sugar, add the flour, the yolks and the baking powder and mix well.

Leave in the oven until the pandispan is browned.

Turn over on a plate and leave to cool.

Garnish with whipped cream and sliced ​​pineapple.

Leave to cool for another 20/30 minutes.

Good appetite !!!


Method of preparation

Apple cake with burnt sugar cream

Melt 7 tablespoons sugar in a tall saucepan, after it has melted, caramelize the pan and

Apple cake with burnt sugar cream

Put the cup of sugar in a bowl on the fire together with a tablespoon of water and let it melt when


Method of preparation

Apple cake with burnt sugar cream

Melt 7 tablespoons sugar in a tall saucepan, after it has melted, caramelize the pan and

Apple cake with burnt sugar cream

Put the cup of sugar in a bowl on the fire together with a tablespoon of water and let it melt when


Apple cake and burnt sugar cream - Preparation

In a large pot of about 4 L, melt the sugar for the syrup. You can also use a cake form. Specifically, put the pan on the fire and mix the sugar until it melts and turns brown. Extinguish the fire then we will bend the bowl carefully in all sides so that the melted sugar covers the whole interior. The caramel must be allowed to cool and harden.

Peel the apples and place them over the hardened caramel. We will place the apple halves with the hollow where the spine was upwards to place a cube of butter in each one, then sprinkle the cinnamon.

To make a cake with apples and burnt sugar cream, another way is to put the apples in a pot, along with a cube of butter, a little water and cinnamon. Leave on low heat until soft. Be careful not to crush them when you mix them. Put them in the hot oven for 20 minutes.


Whole apple cake

Whole apple cake recipes: how to cook whole apple cake and the tastiest recipes for fasting whole apple cake, whole apple cake with burnt sugar cream, cake with burnt sugar cream and apples, apple compote, quince apple sauce, Hungarian apple soup, cake with mashed potatoes apples, apple tart and vanilla cream, simple banana cake, simple chocolate cake.

Whole apple cake with burnt sugar cream

Sweets, Apple cakes filled with jam, raisins and sugar or ground walnuts, a little cream cinnamon: 5 eggs, 7 tablespoons sugar, three quarters of milk. top: 3 eggs, three tablespoons sugar, three tablespoons flour.

Whole apple cake

8 apples suitable for size 1/2 cup chopped walnuts 3 tablespoons quince jam a teaspoon cinnamon 6 tablespoons top sugar: 4 eggs 4 tablespoons sugar 4 tablespoons flour 4 tablespoons lemon peel oil 50 g raisins sprinkled with a teaspoon of rum (optional) a.

Simple cake with whole apples

Sweets, Cakes 7-9 apples, 9 tablespoons sugar, raspberry jam, 2 tablespoons powdered sugar, 75 gr. flour, 4 eggs, 2 tablespoons oil, a sachet of baking powder, a little breadcrumbs, a little butter, a pinch of salt

Apple cake with cinnamon

Sweets, Cakes a slice of commercial cake, 4 large apples, a vanilla pudding, 200 g sugar, 2-3 teaspoons of cinnamon, 5 teaspoons of coconut, 400 ml of milk.

Fasting apple pie

Fasting recipes, Sweets 400 gr flour, 2 tablespoons oil, 1 kg apples, 300 gr sugar, 1 cinnamon sachet, 2 glasses of mineral water

Apple and whipped cream cake

Sweets, Cakes 1.5 kg apples 5 eggs 20 tablespoons sugar 20 gr. butter four tablespoons flour one tablespoon food starch 1 sachet cinnamon powder one sachet jelly cake 1 tablespoon rum essence 2 sachets vanilla sugar

Cake with half apples

Sweets, Cakes 1/2 kg apples 1 tablespoon margarine or butter 6 eggs 6 tablespoons sugar 6 tablespoons flour 6 tablespoons water 100 g whipped cream

Apple cake

300g golden apples 100g butter 135g flour 135 g sugar 2 eggs 1 sachet of dry yeast juice from 1/2 orange

Apple cake with pancake batter

Cinnamon, Salt powder, Apples 1/2 kg milk 4 eggs 2 tablespoons olive oil 1 pinch salt flour 1 kg apples sugar (to taste) cinnamon

Delicious apple cake

Sweets, Cakes 125 gr butter, 125 gr sugar, 2 eggs, a little salt, 200 gr flour, 1 baking powder, 5 tablespoons milk, 4-5 apples, 2 tablespoons powdered sugar, 2 tablespoons apple brandy or pears.

Delicious apple and whipped cream cake

Sweets, Cakes 1 kg apples, 100 g butter, 4 eggs, 6 tablespoons sugar, 4 tablespoons faience, 1 vanilla sugar, 2 tablespoons jam (quince), 250 ml whipped cream

Apple cake

Sweets, Top cakes: 8 eggs, 16 tablespoons sugar, 8 tablespoons oil, 8 tablespoons flour, vanilla essence for the apple layer: 1 kg with apples, 2-3 tablespoons sugar, 50 g butter, 1 teaspoon cinnamon, 1 / 2 teaspoons cardamom for decoration: whipped cream, almond flakes

Simple apple tart

Starch, Apples a cake form-24cm 125g butter or margarine 125g sugar 1 sachet vanilla sugar 2 eggs -a lemon essence 200g white flour 50g starch -2 teaspoons baking powder 1-2 tablespoons milk -3-4 apples -2 tablespoons apricot jam, peaches, etc. -1 tablespoon of boiled water.

Apple cake

Apples 400 gr peeled apples and sliced ​​peel and juice from 1/2 lemon 1 mix pack for 9 cakes dr.oetker 80 gr butter at room temperature 2 eggs 50 ml milk 50 gr sugar 1/2 teaspoon ground cinnamon 1 / 2 teaspoon cloves.

Caramelized apple pie

Sweets, Cakes 5 eggs 5 tablespoons sugar 5 tablespoons flour 4 apples 100 g baking powder

Apple cake

Cakes, Sweets 225g butter 450g apples 1 lemon - peel and juice 225g powdered sugar 3 eggs 225g flour 2 teaspoons baking powder 25g ground almonds 1 tablespoon sugar

Apple cake with rum flavor

Sweets, Cakes 4 large apples, 5 eggs, 5 tablespoons water, 1 rum essence, vanilla sugar, cocoa, cinnamon, a cup of sugar, 9 tablespoons flour, 1 glass of icing, margarine, baking powder

Cake Chocolate cake with apples

Cloves, Apples, 6 eggs 6 eggs 12 tablespoons sugar 5 cloves 4 tablespoons breadcrumbs 12 tablespoons flour 3 apples a baking powder a pinch of salt 150 g butter 150 g household chocolate 3 tablespoons cocoa

Birthday cake

Sweets, Cake top: 100 g flour 100 g potato starch 100 g butter 4 whole eggs 1 egg yolk 150 g sugar 1 packet vanilla sugar 1 packet baking powder a pinch of salt for syrup countertop: fruit compote mix, orange liqueur cream for the cake.

Tort-mar

Sweets, Cake top ingredients: 5 eggs, 175g sugar, vanilla flavor, 3 tablespoons cognac, 200g flour, 2 teaspoons baking powder. apple mousse ingredients: 250g ricotta, 300g apple puree, 70g sugar, 100ml whipped cream.

Quick apple cake

Walnut kernel, Walnut 4-5 apples without back 1 cup flour 4 eggs 4 tablespoons sugar a pinch of salt a knife tip baked powder cherry jam cream walnut kernel (optional for wrapping)

Festive apple cake

Sweets, Cakes ingredients 1, 5 kg of apples margarine or butter 7 eggs 7 tablespoons sugar 7 tablespoons oil 14 tablespoons flour vanilla sugar rum essence a pinch of salt a sachet of whipped cream for garnish

Apple and caramel cake

Sweets, Cake top: 4 apples 390g powdered sugar 375g butter 5 eggs 385g flour 1 teaspoon baking powder for the filling: 4 apples 50g sugar 70g butter 350ml Greek yogurt for caramel: 75g butter 50g brown sugar 50g sugar 50g golden syrup 20g sugar powder 230ml.

Apple cake

Yogurt, Apple dough: 100 g flour 50g starch (a cocoa pudding) 1 teaspoon baking powder 100 g sugar 1 sachet vanilla sugar 75 g butter / margarine 3 eggs a pinch of salt 1 kg of apples cream: 300g thick cream 100g yogurt 2 eggs 1 teaspoon.

Apple cake and burnt sugar cream

Sweets, Cakes 1 kg of apples 8 eggs 50g butter 400ml milk here, I tell you in tablespoons of sugar that I don't know in grams: 17 tablespoons sugar 4 tablespoons of cinnamon flour rum essence nuts

Caramelized apple cake

Sweets, Cakes for topping we need: * 1/2 glass of sugar (250 ml) * 3 apples * 80 g butter for the top we need: * 1 3/4 cup flour * 3/4 ​​cup sugar * 2 eggs * 120 g butter * 2 apples * 1 teaspoon of cinnamon * 1 teaspoon of nutmeg * 1 teaspoon.

Apple cake with burnt sugar cream

Baking powder, Cream, Rum essence 3-4 apples 8 eggs 18 tablespoons sugar 3 tablespoons flour 500 ml milk 50 g butter rum essence cinnamon 300 ml whipped cream 1 sachet vanilla sugar 1 baking powder

Apple cake

Sweets, Cakes 1 kg more sour apples or depending on the tray in which we make the cake 4 eggs 2 cups sugar 2 cups flour 5 tablespoons water 5 tablespoons oil 2 tablespoons sugar lemon peel essence as desired a pinch of salt 1 tablespoon butter

Apple cake

Sweets, Cakes 1kg more sour apples or depending on the tray in which we make the cake 4 eggs 2 cups sugar 2 cups flour 5 tablespoons water 5 tablespoons oil 2 tablespoons sugar lemon peel essence as desired a pinch of salt 1 tablespoon butter

Apple and walnut cake

Sweets, Cakes 8 large apples a few nuts (8) 4 eggs 4 tablespoons water 8 tablespoons sugar 8 tablespoons flour a little baking powder an envelope vanilla sugar butter for greased tray and sugar for wallpaper tray possibly a pudding

Apple cake and burnt sugar cream

Cinnamon, Apples 4 apples 4 tablespoons caramelized sugar 4 tablespoons pandispan cinnamon jam 4 eggs 4 tablespoons sugar 4 tablespoons flour 4 tablespoons oil a baking powder a vanilla sugar for burnt sugar cream: 4 eggs 500ml milk an essence of.

Maya cake with apples and cream cheese

Sweets, Cakes 750 g cleaned and sliced ​​apples on the grater for cucumbers, 1 packet of vanilla pudding, 80 g powdered sugar, 450 ml apple juice, 100 g cow's cheese, 200 ml liquid cream, a sponge cake (pandispan) made of: 4 large eggs, 130 g sugar, 130.

Apple pie

Apples 1 packet of puff pastry 8 - 9 apples 200 g ground cinnamon sugar.

Topless apple cake

Sweets, Cakes for "counter": a cup of flour, a cup of semolina, a cup of sugar for the filling: 2 kg of apples, 1-2 sachets of vanilla sugar, cinnamon according to preferences, the juice of a lemon.

Apple cake

7 suitable apples 50 g butter 7 teaspoons cherry jam 3 tablespoons sugar juice from a lemon for the counter: vanilla sugar 1 sachet 4 eggs 4 tablespoons sugar 4 tablespoons flour 1/2 sachet baking powder a pinch of whipped cream for garnish

Apple cake with walnuts and whipped cream

Baking powder, Cream, Vanilla sugar 8-9 apples 14 tablespoons sugar 5 eggs 6 tablespoons flour 3 tablespoons water 1 baking powder 50 g raisins 70 g cinnamon nut whipped cream vanilla sugar

Roll with hardened apples

Cinnamon, Apples -6 golden apples -5 eggs -5 tablespoons sugar + 2 apples -5 tablespoons flour -cinnamon -orange from an orange -1/2 teaspoon baking powder -1 tablespoon butter

Apple cake - homemade recipe

Homemade Cakes, Fruit Cakes, Cakes 6-7 apples 50 g butter 100 g walnuts 150 g counter top sugar: 5 eggs 5 tablespoons oil 125 g sugar a pinch of salt 1 sachet vanilla sugar 125 g flour decor: 500 ml whipped cream 50 g powdered sugar

Indoor barbecue

Small onion, Mac applesauce: 1 kg large sweet peeled and cut into cubes 2 slices of lemon peel without the white part 2 tablespoons lemon juice 1 cinnamon stick 55 gr brown sugar 50 gr caster sugar 245 ml water 1/2 teaspoon salt barbecue sauce: 2 tbsp.

Apple cake with cornflakes

Sweets, Cakes 50 g butter 100 g white chocolate a cinnamon powder 200 g cornflakes 1 egg white 500 g apple juice from half a lemon on top: 3 egg whites 200 g sugar for greasing the tray: butter

Biscuit cake

Sweets, Cakes 3 whole eggs, 250 g sugar, 350 ml milk, a 10g gelatin sachet, 500g whipped cream, essences to taste, 200g champagne biscuits, fruit (as varied as possible depending on the season): pineapple slices and pieces, kiwi , oranges, figs, strawberries, peaches.

Apples stuffed with nuts

Lemon, Apples, Lemons 2 apples 75g ground walnuts (not very small) 1/2 lemon 2.3 tablespoons apple liqueur 2 tablespoons honey 1 tablespoon butter

Baked apples

Cinnamon, Apples 10-12 apples, 120 gr ground walnuts 2 eggs, 100 gr sugar, cinnamon.

Apple jam

Apples 1 kg apples 600g sugar 3 sachets vanilla sugar cinnamon (to taste)

Baked apples

Walnuts, Apples 1 kg apples 200 g walnuts 100 g bee honey

Cherry and chocolate cake

Sweets, Cake top cakes * 8 eggs * 8 tablespoons sugar * 8 tablespoons flour * 1 vanilla sugar * 1 baking powder with saffron * vanilla essence for cherry cream * 2 whole eggs * 4 tablespoons sugar * 250 g cherries (without seeds) * 400 ml whipped cream.

Cake machine

Sweets, Ornaments white sugar paste cakes 700 gr. food coloring black gel 6 sheets of rectangular cake 2 servings of cake cream as desired

Cake with burnt sugar cream and apples

Sweets, Cakes 1 kg apples, 1 cup sugar, 1 tablespoon water. top: 4 eggs, 8 tablespoons sugar, 4 tablespoons oil, 5 tablespoons flour, vanilla essence. burnt sugar cream: 4 eggs, 500 ml milk, 6 tablespoons sugar, vanilla essence.

Apple pie

Yeast, Apples 500g-flour, 250g-sugar, 200ml-milk, 100ml-oil, 5-eggs, 50g-yeast, 1kg-apples, cinnamon, rum essence.

Sticky ripe apples

Apples 2 peeled and halved apples 4 teaspoons raisins 100 gr broken nougat in pieces 50 gr sparkling candies


Put the sugar on low heat and caramelize without burning, then turn the pot carefully to cover the walls. Set aside to harden. Small cracks will appear as it cools, but no problem.

Meanwhile, peel the apples and remove the middle. I dipped them in a bowl with lemon juice.

I put 200g of sugar with three eggs in a bowl and mixed until it increased considerably. Then I added the flour mixing with a wooden spoon, from the bottom up. If you use the mixer to incorporate the flour, the dough will not be light and airy, so it will not grow as much as it should.

The syrup from the jam is mixed with the walnuts (half of the quantity must be ground, the other only cut with a knife). The amount of this mixture depends on how big the hole in the middle of the apple is, because it must be filled very well otherwise the dough will enter.

Sprinkle the caramelized sugar bowl with 50g of butter everywhere, then place the apples filled with the walnut mixture in it.

Pour the dough on top and bake for 40-50 minutes at 170 degrees, do the toothpick test.

Until the cake is in the oven, make a syrup of 4 tablespoons of sugar, a glass of water and apple peels. Put the syrup in a bowl and leave to cool.

When the cake is ready, take it out of the oven, let it sit for a while and then turn it over on a plate. If it is left in the pot until the caramel cools, it will harden and you will not be able to remove it.

Allow to cool completely, then syrup.

The recipe for caramelized walnuts and apples was proposed by Micu Livia on the culinary forum.

Serve the cake with nuts and caramelized apples in syrup or not, with whipped cream or jam.


Apple cake and burnt sugar cream - Preparation

In a large pot of about 4 L, melt the sugar for the syrup. You can also use a cake form. Specifically, put the pan on the fire and mix the sugar until it melts and turns brown. Extinguish the fire then we will bend the bowl carefully in all sides so that the melted sugar covers the whole interior. The caramel must be allowed to cool and harden.

Peel the apples and place them over the hardened caramel. We will place the apple halves with the hollow where the spine was upwards to place a cube of butter in each one, then sprinkle the cinnamon.

To make a cake with apples and burnt sugar cream, another way is to put the apples in a pot, along with a cube of butter, a little water and cinnamon. Leave on low heat until soft. Be careful not to crush them when you mix them. Put them in the hot oven for 20 minutes.


Ingredients Cake with burnt sugar cream

  • 6 eggs husband
  • 14 tablespoons sugar
  • a tablespoon of starch
  • two sachets of vanilla sugar
  • 700 ml of milk
  • 4 eggs
  • a cup of sugar
  • a cup of flour (I measured with the same cup, capacity 150 ml)
  • a tablespoon of oil
  • a little salt
  • edit & # 8211 now I don't make the top from 4 eggs, it comes out too high I halve the quantities and I only make it with 2 eggs
  • 200 ml liquid cream
  • 200 ml sour cream for cooking
  • 2 tablespoons sugar
  • a little saffron to give the mixture a slightly yellowish hue

How to prepare cake with burnt sugar cream

Caramelize in a double-bottomed saucepan (20 cm in diameter) 8 tablespoons of sugar until it turns amber.
Tilt the pan so that you caramelize the walls of the vessel with caramel.
Put the milk on the fire and let it boil.
With a whisk, mix the eggs with the remaining 6 tablespoons of sugar, vanilla sugar and starch. Pour the eggs into the hot milk.
Pour the mixture over the pan with caramel.
Put the pot in the oven, on the middle step, on low to medium heat for 30 minutes while you prepare the composition for the countertop.
Separate the egg whites from the yolks. Whisk the egg whites. Add the sugar in 3 steps, but do not add until the previous one is diluted.
Put the yolks over the egg whites, flour, salt, oil and mix gently.
When the 30 minutes have passed, take the bowl out of the oven and spoon the top composition over the burnt sugar cream, level it and put it back in the oven.
Leave until the countertop has taken on a reddish, beautiful color and pass the test with the toothpick.
Remove the pan from the oven and let the cake cool completely for a few hours. I left him overnight.
Make sure that the countertop is not glued to the walls of the vessel, place a plate on top and with a firm movement turn it over on the plate.
Mix whipped cream with sugar and sour cream, add a little saffron (optional).
Garnish the cake ... as you wish, then let it cool.


Ingredients for Apple cake and burnt sugar cream, old recipe, step by step

  • Ingredient for caramel:
  • 20ml water
  • 300g old
  • Ingredients for burnt sugar cream
  • 10 whole eggs
  • 200g old
  • 800ml milk
  • 1 vanilla essence
  • Countertop ingredients
  • 100g flour .. 140g sugar .. 30g cocoa 4 tablespoons Oil and 4 Eggs.